Join us, Saturday, June 25th for Tapas at Two!
Read more about the event here!
Menu
Spanish Style Shrimp w/ Roasted Garlic & Thyme Aioli
---
Thai Pork Meat Balls w/ Kimchee Puree
---
Herb Rolled Beef Carpaccio with Crostini
---
Gourmet Cheese Tartlet with Spiced Cherries